Current Beverage offerings

All specialty beverages are made in house and rotate with the seasons

7 Spice Mocha (hot/iced)
Toasted Rice, house blend of 7 spices, espresso, with your choice of milk. Dusted with orange and toasted rice

Marranitos Latte (hot/iced)
Molasses, brown butter, almond, espresso, with your choice of milk. Holiday riff off the Marranitos cookie.
Contains: gluten, dairy, almond

Moonflower Latte (hot/iced)
Cardamom, sweetened milk, espresso, espresso, with your choice of milk, dusted with fennel pollen sugar


Marigold Citrus Espresso Tonic (iced)
Single origin espresso, house made tonic water, dried lemon. Refreshingly floral with a slight honey-like sweetness

Smoked Vanilla Latte (hot/iced)
Smoky Madagascar vanilla bean with a pinch of salt. Back for another chilly season.
Shh!! Secret menu item ;)

 
 

espresso + milk

Espresso

Coffee beans sourced from Little Waves’ based in Durham, NC.
Two Options: Medium Roast Blend or Single Origin Featured Espresso.


Cortado | 4oz

Espresso with an even split of steamed milk.


Flat White | 8oz

Espresso with silky steamed milk. Think little latte!

Americano | 8oz

Espresso over your choice of hot or iced filtered water.


Latte | 12oz

Espresso with silky steamed milk. Biggest, warm cup.


LOBA Cappuccino | 8oz

Espresso with a equal part foamy and silky steamed milk. Topped with cinnamon.

 

Served over ice

Kyoto Style Coldbrew | 12oz

This brew method takes 18-24hr. The slowest and the coldest drip gives you the most caffeine without the bite. Smooth.


Iced Latte | 16oz

Espresso with your choice of milk made iced


 

Herbal tisanas

All tisanas, or herbal teas, are uncaffeinated and brewed hot!

Malabar
Blend of lemongrass, Chinese ginger, malabar peppercorn, and turmeric. Warming and bright.
Sourced from Spirit Tea in Chicago, IL

Sweetgrass - Chamomile
Oregon-grown sweetgrass and chamomile. Woodsy and calming.
Sourced from Sakari Farms in Bend, OR

Healing
Dried elderberry, red clover, and chamomile. Slightly sweet and fruity.
Sourced from Sakari Farms in Bend, OR